Lana was featured in an article for the NY Times, where she learns how to make sushi. I’ve added some photos to the gallery.
Inside a bitsy fish store in Brooklyn, Lana Condor switched the blowtorch on. “Power!” she said brightly on a cold Friday morning, as a blade of butane flame shot from the canister. “Oh yeah.”Read more at NYTimes.com
Ms. Condor, 21, who wields a sword as a teenage assassin in the new Syfy action series “Deadly Class,” is an enthusiastic home cook. During a break from promotional rounds, she had signed up for a sushi class at Osakana, a tiny temple devoted to locally sourced fish in the Williamsburg section of Brooklyn.
She had no idea that it would include weapons training. She clearly didn’t mind. “Holy cow!” she said as the skin on slices of golden tilefish began to sear and crackle.